Saturday, November 24, 2007

Rolo Cookies

Okay, not only are these amazingly delish, you only need FOUR ingredients to make these gems, and one of the ingredients is Rolo's! Seriously...double the batch because you'll eat half of them for sure...

Rolo Cookies

1 package German chocolate cake mix
1 package (13 oz.) Rolo candies
1/2 C. Margarine
1 egg

Mix cake mix, margarine and egg together. It will seem too dry, but keep mixing. Form dough around a rolo to make a ball, using very little batter (but enough to cover the rolo.) Place on a cookie sheet and bake at 375 for about 10 minutes. Do not overbake! Makes about 2 dozen cookies.

And hey--for all of you out there who ordered that recipe book kit, be sure to save these pictures to your computer and print them out along with the recipe--and add them to your books!

Happy Sunday to you!


Heather said...

Yummmmmers!! Thanks for a great and easy recipe. I can see my boys helping with these, perfect for Christmas time :D

s.j.simon said...

lol. did you know that chocolate was banned in switzerland for many years. read this

Anonymous said...

Ohh i love rolos I will definately have to try these.

Ellen said...

I am soooo making these for work party this week. The teacher friends will eat them up! Thanks for sharing!