I made a few pots of these babies for my son's Mother's Day Tea Luncheon at the pre-school yesterday. They were a big hit. You can thank this gal for the idea. She was on Martha's Cupcake week and when I saw how easy it was, I knew it would be something I'd try. They're yummy, too! You can check out her Bakerella Blog for detailed instructions along with photos. I got the pots from Michael's because they were weighty and ceramic--and the cupcakes are heavy when finished. Val also told me there were recipes posted on the NSBR board over at Peas for those of you who want to venture over. I went with boxed cake mix and canned icing and it worked just fine!
Have a super weekend all!